Toute Douceur means “All Sweetness” in old world French. However, simple sweets is just the beginning of what we are about.
It is about creating something special and unique.
When the idea first came about, it was sparked by the realization that custom treats for weddings and events were not readily available.
So we wanted to change that. Whether it be for an extravagant wedding or a open house—we wanted to give our clients the ability to give guests, clients, even coworkers something memorable.
Adding confections from our menu, or creating something uniquely customized to you, is a great way to break out of the mold of what is expected.
It get’s away from the normal, the traditional and leaves everyone with a special something that they will never forget.